Jack Goldburg is the creator and entrepreneur behind Jack’s Dining Room, one of the fastest-growing food and culture platforms in the world. In just three years, he has built a robust community of more than five million followers and subscribers and generated billions of views by documenting food and dining experiences across the globe. What distinguishes Goldburg is not only his reach but his ability to translate his encounters within the culinary world into stories that resonate with both everyday audiences and cultural leaders.
In 2024, Goldburg expanded his vision with the launch of Yes Chef Food Fest, a first-of-its-kind, experience-driven food festival in New York City. Building on that momentum, Goldburg recently introduced Yes Chef Reserve, an invitation-only dining platform that curates intimate experiences with world-class chefs and cultural figures.